Representative food hygiene law violation example [expansion] in the import of Korean food report

It was Korea which refused Japanese marine products hysterically, but the situation that had no time for it hung it in this year from last year and, following the issue of contaminated water of the Fukushima first Nuclear Power Plant, occurred successively in the country.

Mass food poisoning occurs at the end of last year in four high schools of the Seoul cities. The doubt that kimchi produced in the investigation by the food pharmaceutical products security agency in Ando farm co-op, Toyoyama kimchi factory was polluted by norovirus became clear, and a collection order appeared to shipped 751 tons.

It is detection that food such as the cold noodle was polluted by the food inspection of a restaurant and the hypermarket which a light oil ingredient is detected in this March by shochu "チャミスル" provided in a restaurant, and were carried out for from June to July by Escherichia coli. Japanese Embassy in Korea roused "attention and exceptional attention for food poisoning" on a homepage (HP)
Besides, the corpse of the frog is found in the dry milk of the major food, and a metal piece (0.4 millimeters) is discovered in dry noodles used in food served in a pot and. The uneasiness of the meal is not settled.

In fact, it is done with this meal pollution, other people's affairs and does not seem.
Based on "the violation of representative food hygiene law example that Ministry of Health, Labour and Welfare announces in the import report," it is a table among Korean food imports that gathered up a case polluted by prohibited pesticide and food additives, pathogen.
Escherichia coli and the paralytic shellfish poison are self-explanatory, but the sulphur dioxide which a large quantity remained in in "dry seaweed" is high in the toxicity.
The material included in the bleach which is used because Masayuki Ogura of the food problem student cleans an appearance of the food." I explain it when I take it in more than the standard value when there is the risk to cause the bronchus disorder or allergic abnormality hypersensitivity reaction.
Dichlorvos detected by "a freshness cucumber" is an organic phosphorus-based insecticide, and what there were rumors about by "a product made in China freezing poison gyoza case" found out in January, 2008 is new in memory. When if "take it in, have loose bowels, and feel sick, and may result in worst death a headache"; Ogura. Actually, ten people appealed for a poisoning symptom, and one became in serious condition with this case at one time.

Kind of the insecticide that CYPERMETHRIN which was in "freshness mushrooms", ethoprophos  of "the freshness blue red pepper" are harmful to the human body. Sulfadimidine which there is the memoir which causes abnormality such as the immune system when I take in polysorbate which remained in "sauce of the roasted meat" in large quantities excessively, and appeared from "freezing pork" is composition antibiotics of the ban on use in the country…. It becomes terrible so as to check it.

When "there is less the Korea product food than middle domestic production and is not only outstanding when I watch import, and the degree of risk may be higher than middle domestic production," Mr. Tatsuya Kakita of the food indication adviser with books such as "food indication (Kodansha) that is full of great lies" does it and continues asking
After "a poison gyoza case, an export standard became severe in China". The situation is improved some without a Japanese product being a factory of the government official recognition, and being able to ship only the thing which I made. But, in Korea, an export standard is not strict as China; the quality of the supplier is a mixture of good and bad things, too. In the producer, I do hygiene management carelessly to hold a profit below little cost, and the cheat is. The preparations to check a defective article are not even regulated well
When I import food from foreign country, an examination of quarantine inspection is assigned beforehand, and it is the disposal, or Japan takes measures to send it back if judged with black.

The preparations to defend at the water's edge are regulated well,; but, as for "inspection being conducted, remaining 90% get through the quarantine inspection in 10% of all import". Because there are a lot of possibility that problem food is mixed inside that it leaked from a check, and it is said with (person concerned with Ministry of Health, Labour and Welfare), it is weird
The Japanese dining table which is bleached by in danger "maid in Corea." It is after I spoil health and is only late, and there is not the thing that I do it with caution too much.